Beef and Broccoli Stir Fry

It’s safe to say that I am a fan of stir fry…quick, healthy, easy to throw together with whatever leftover veggies you may happen to have on hand. This Beef and Broccoli Stir Fry offers a little variation with the some added ginger. Quite tasty…we like it 🙂

Substitutions/Additions made by Cooking After Class for Beef and Broccoli Stir Fry:

• substituted venison steaks for flank steaks
• doubled the amount of broccoli
• used 1/2 tsp ground ginger instead of 2 teaspoons of fresh

Tips from Cooking After Class for making Beef and Broccoli Stir Fry:

• Kenxie likes this topped with sesame seeds…it’s also tasty with added cashews, water chestnuts, mushrooms, or snow peas.
• Can be served over rice, noodles, quinoa, or cauliflower rice

RECIPE: Beef and Broccoli Stir Fry

⭐⭐⭐⭐

Rating: 4 out of 5

Effort: Quick & Easy

Time: Prep 10 minutes, Cook 20 minutes

Kids Comments: Good especially since it’s over real rice.

Make it Again: Yes, quick and easy stir fry that I’ve made numerous times.

all ingredients ready to go

chopping up broccoli

saute broccoli in a little oil

venison is chopped up

cooking the venison

ready to eat